PRIMARY USES:

Fatigue, Cleansing, Detoxification, Bad Breath, Body Odor, Athletic Performance, Altitude Sickness, Shortness of Breath, Antioxidant

BENEFITS:

Increases Energy

Facilitates cleansing

Decreases bad breath and body odor

Assists in he chelation of heavy metals

Anti-mutagenic

Anti-carcinogenic

INDICATIONS:

Chlorophyll is the sunlight collecting molecule in plants that gives them their green pigment. Plants use chlorophyll to collect light needed for photosynthesis. Through photosynthesis Chlorophylls have the ability to convert solar energy into chemical energy by manufacturing carbohydrates from carbon dioxide and water.

Chlorophyll is often referred to as the “blood” of plants. Interestingly, Chlorophyll molecules are structurally very similar to human hemoglobin molecules. The difference between the two being that Chlorophyll carries Magnesium at its center and hemoglobin carries iron at its center. Like iron, Chlorophyll helps the body build red blood cells and thus increases iron availability. It energizes and revitalizes the body and is helpful for fatigue, shortness of breath, asthma, altitude sickness and intense physical exertion.

Chlorophyll acts as an internal deodorizer and is helpful for people with halitosis (bad breath) and body odor. It can be used as an aid to reduce tract odor from a colostomy or ileostomy and also fecal odor caused by incontinence. It can also help for foul smelling gas. Chlorophyll cleanses and nourishes the intestinal tract and is healing to the mucosal lining. It can also be helpful for constipation.

Chlorophyll is an excellent whole body cleanser. It not only detoxifies the digestive tract, but also facilitates cleansing of the blood and liver and assists in the chelation of heavy metals. It is capable of neutralizing harmful oxidants and may reduce oxidative damage from certain carcinogens. It also has the ability to form tight molecular complexes with carcinogens and in doing so blocks the body’s absorption of them. In a placebo controlled study conducted in China, Chlorophyll supplementation was found to decrease DNA damage caused by aflatoxin, a liver carcinogen produced by fungus in moldy grains and legumes. Scientists hope that in populations with unavoidable dietary aflatoxin exposure Chlorophyll supplementation could significantly reduce the risk of developing liver cancer.

Chlorophyll has a history of being used to heal persistent open wounds such as vascular ulcers and pressure ulcers. It has been shown to slow the growth of bacteria, fight inflammation, reduce odors and speed healing.

CONTRA-INDICATIONS AND CAUTIONS:

STAINS. Keep off clothing.

COMPLIMENTARY FORMULAS & SINGLE HERBS:

Green Tea Formula (for additional antioxidant protection)

B-12 or B Complex (for additional energy and nutritional support)

Detoxify/Cleansing (for additional cleansing)

Respir-Ease/Respiratory Complex

Liver Detox/Liver Complex (for Liver Cleansing)

TASTE:

Minty and a general green taste.